Source of Protein | Source of Dietary Fibre | Vegan

• DELIGHTFULLY VERSATILE: These lovely black noodles are a feast for the tastebuds and the eyes. WhatIF Foods unflavored Charcoal Noodles are wonderful in soup, pasta, curry, stir fry and more. Try pairing charcoal noodles with pork, curry, or chicken.

• A HEALTHIER TAKE ON NOODLES: Our in-house deep-fry process makes our noodles 56% lower in fat. All our noodles are made using a patented air-frying technology that disrupts the 60-year old deep-frying process used in almost 100 billion servings of instant noodles annually

• HIGH IN FIBER & PROTEIN: With 17 grams of protein and 6 grams of fiber per serving. Unlike traditional ramen or soba noodles, our quick cooking noodles are rich in nutritional value.

• MADE WITH REGENERATIVE CROPS: Made with the regenerative crop Bambara groundnut, wholesome and full of goodness! Our bambara groundnuts are sourced directly from small holder farmers.

• WE SAY NO: No artificial colors, palm oil or flavors.

Made with the regenerative crop Bambara groundnut, wholesome and full of goodness! Our patented air-fry technology preserves the natural colors of charcoal from bamboo and gives them a dark black appearance when served. These black noods are a feast for the eyes and taste buds! WhatIF Foods charcoal noodles are wonderfully versatile and make a delicious addition to soup, stir fry, curry, pasta and more.